The insularity of the Canary Islands introduces clear agro-climatic, agrological, productive and commercial differences in the SAMUTER of the islands compared to those of the mainland and the Balearic Islands. These agrosystems operate in a wide variety of environments (ravines, ramps, high slopes, plains, inland and coastal badlands, etc.), often creating soils through terracing and sanding techniques, managing a high level of agrobiodiversity and shaping landscapes of great cultural and aesthetic interest.